Tojiro JAPAN Santoku Chef Knife VG10 + 13 Chrome Stainless Steel - 6.7 Inc 170mm - Samurai Hand Made

The Fujiro kitchen knife has been a long-selling product, renowned for its improved quality compared to commercial knives. Crafted with meticulous attention to detail, the blade is made of a durable and corrosion-resistant cobalt alloy composite, ensuring both sharpness and ease of maintenance. This product caters to the expectations of those who are passionate about cooking, offering a seamless culinary experience.

The product specifications are as follows: Total length: 11.6 inches (295 mm) Blade length: 6.7 inches (170 mm) Blade/Core Material: Cobalt Alloy Steel Side Material: 13 Chrome Stainless Steel Handle: Laminated reinforcement material (3-pin thread) Base: 18-8 stainless steel

The blade features a composition of cobalt alloy steel and 13 chrome stainless steel, while the base is made of 18-8 stainless steel. The handle is crafted from a black laminated reinforced wood (ECO wood), providing a comfortable and secure grip.

This Fujiro kitchen knife is designed to be versatile, suitable for both left-handed and right-handed users, thanks to its even-edged design. The stain-resistant blade ensures a clean and efficient slicing experience, making it a valuable addition to any kitchen.

Imported for global accessibility, this Fujiro kitchen knife is a testament to the brand's commitment to quality and innovation, catering to the needs of passionate home cooks and professional chefs alike.

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