Kai Corporation Seki Magoroku 8.3-inch Bread Knife, Made in Japan

Refreshing Sharp Cutting for Clean Handling

Crafted from high-quality stainless steel, this knife offers a hygienic and durable solution for all your cutting needs. The one-piece, seamless construction ensures superior longevity, while the easy-to-clean design promotes excellent hygiene.

The 3-step blade attachment process includes smooth grinding of the corners, resulting in an invigorating sharp edge that effortlessly cuts through ingredients. By reducing the cutting resistance, this feature enhances the overall handling experience.

The streamlined handle design with a comfortable grip and good finger placement provides excellent maneuverability, allowing for precise and controlled cutting motions. Registered under the number 1550965, this knife is designed to deliver exceptional performance.

Crafted from rust-resistant and easy-to-maintain stainless steel, the blade is made of high-quality Molybdenum Vanadium Stainless Steel, while the handle is crafted from 18-8 Stainless Steel. Measuring approximately 1.7 x 13.3 x 0.6 inches (42 x 338 x 15 mm), with a blade length of around 8.3 inches (210 mm) and a weight of approximately 4 ounces, this knife is a versatile and reliable tool for your kitchen.

Proudly made in Japan, this knife is designed for right-handed users but can also be comfortably used by left-handed individuals.

To maintain the knife's pristine condition, it is essential to promptly remove any dirt or moisture and thoroughly dry it after use. Neglecting this step can lead to rust and discoloration, compromising the knife's performance and longevity.

In conclusion, this stainless steel knife offers a refreshing and hygienic cutting experience, with a sharp and durable blade, a comfortable handle, and a design that caters to both left and right-handed users. By following the recommended care and maintenance instructions, you can ensure the longevity and optimal performance of this exceptional kitchen tool.

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