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The Shun Classic 6.5-inch Nakiri Knife is a traditional Japanese-style vegetable knife that has become a favorite among professional chefs and cooking enthusiasts for preparing fruits and vegetables. This knife features a straight blade, edge, and spine, making it perfect for simple push cuts. Additionally, the blunt end of the blade ensures extra safety during use.
The high-quality construction of this cooking knife is a result of Shun's proprietary VG-MAX cutting core, which is clad in 68 layers of stainless Damascus. This design makes the knife corrosion and stain resistant, while also maintaining a strong and razor-sharp edge.
The D-shaped, ebony-finished Pakkawood handle of the Shun Classic 6.5-inch Nakiri Knife is both durable and aesthetically pleasing. The handle material does not harbor bacteria, and it is comfortable to use for both left- and right-handed users.
Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. This commitment to traditional, artisan cutlery ensures that each Shun knife is a unique and exceptional tool for the kitchen.
In summary, the Shun Classic 6.5-inch Nakiri Knife is a versatile and high-quality vegetable knife that combines traditional Japanese design with modern construction techniques. Its straight blade, durable handle, and artisanal craftsmanship make it a must-have tool for any cooking enthusiast or professional chef.
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