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MITSUMOTO SAKARI - A Brand Focused on Exceptional Chef's Knives
MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, with each exquisite kitchen knife carefully crafted by skilled knifemakers. The brand promotes traditional Japanese knife-making techniques, combining them with modern, high-quality materials to create premium kitchen knives that cater to the needs of both home cooks and professional chefs.
The production process of MITSUMOTO SAKARI's Japanese chef knives is standardized, with strict adherence to forging techniques and quality control measures. This dedication aims to better convey the essence of Japanese chef knives, transforming them into reliable assistants in any kitchen.
The MITSUMOTO SAKARI 8-inch Gyuto Knife is a stunning example of this craftsmanship. Combining the shape of a Japanese samurai sword with the lightweight design of a Western-style chef's knife, it offers added durability, refined cutting ability, and ease of rocking, cutting, slicing, and dicing. Sharpened and forged by renowned Japanese knifemakers, the blade features a 2.2mm 440C Damascus steel construction with a hardness of 60±2 HRC, delivering superior sharpness, thinness, edge retention, and strength.
This professional Gyuto chef's knife is suitable for a wide range of everyday kitchen tasks, from cutting ripe fruits and vegetables to effortlessly slicing through meat and sushi. Its unique Damascus hand-forged grain and maple wood handle provide exceptional comfort and balance, allowing home cooks and professional chefs alike to enjoy the cooking process.
The design of the MITSUMOTO SAKARI chef's knife goes beyond functionality, as it can also be appreciated as a highly collectible artisanal samurai knife. The special overall design, including a sheath, offers ultimate comfort, perfect weight balance, and a cutting balance angle that is suitable for both home and professional use.
The creation of this professional chef's knife is a testament to the brand's dedication to quality. Combining the Japanese Samurai sword forging method (7-layer laminated steel forging) and deep cold treatment, the 440C Damascus steel blade achieves a Rockwell hardness of 60±2 HRC, significantly improving sharpness, edge retention, and durability.
The handle of the MITSUMOTO SAKARI chef's knife is crafted from premium maple wood and resin, hand-polished by a renowned woodworker to provide a smooth, easy-to-clean surface. This ergonomic design offers a stable grip, even in wet or greasy conditions, perfectly complementing the Damascus blade.
The exquisite craftsmanship of the MITSUMOTO SAKARI chef's knife is further enhanced by its packaging. Presented in a matching premium sandalwood box, this knife makes an ideal gift for parents, friends, and loved ones on special occasions such as Mother's Day, Father's Day, Thanksgiving, New Year's, and birthdays.
MITSUMOTO SAKARI's commitment to quality craftsmanship, unique design, and excellent customer service has earned it recognition and praise from professionals, including chefs, culinary experts, and food service providers. Each knife is meticulously polished and selected before delivery, ensuring that every buyer's peace of mind and trust is the brand's unwavering goal.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Alloy Steel | ||||
brand | MITSUMOTO SAKARI | ||||
color | Wooden | ||||
handle_material | Wood,Steel | ||||
blade_edge | Plain | ||||
blade_length | 8 Inches | ||||
construction_type | Forged | ||||
item_weight | 7 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 12.99 Inches | ||||
manufacturer | MITSUMOTO SAKARI | ||||
upc | 752811505945 | ||||
country_of_origin | Japan | ||||
item_model_number | Damascus Chef's Knives | ||||
customer_reviews |
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best_sellers_rank | #227,934 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #1,110 in Chef's Knives | ||||
date_first_available | July 28, 2021 |
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